Markets
Step into the vibrant heart of Cook Islands culture through our island markets, where music, food, and community come together. These market spaces are the perfect place to meet locals, sample authentic flavours, and take home a piece of paradise.
Image
Punanga Nui Market in Rarotonga
The Punanga Nui Market in Avarua, Rarotonga’s main town, offers free entertainment, fresh food stalls, organic coffee, and authentic souvenirs like pearls, artwork, crafts and hats made of coconut frond. While the market is open until midday, early Saturday morning is the best time to go for locally grown fruits and vegetables as well as homemade treats like poke. Also, make sure to head over to the main stage from about 10am to enjoy live music and dancing.
Getting to the market is easy! While some hotels and resorts offer a shuttle to the markets, you can also catch the public bus or organise a transfer. If you're driving, simply find a spot in the designated market parking area.
Image
Muri Night Market in Rarotonga
The Muri Night Market in the Ngatangiia Village are a great way to curate your own dinner from the various food trucks, stalls and stands all while mixing and mingling with visitors and locals alike. Open Tuesday, Wednesday, Thursday, and Sunday evenings from 5pm (until sold out), the night markets offer a variety of food from local BBQ meals, seafood, fresh drinking coconuts, chicken curries, wok-fried noodles, pizza, desserts and more.
Image
Orongo Park Night Market in Aitutaki
Aitutaki’s Orongo Park Night Market pops up every second Thursday of the month from 5 to 7pm, with local stalls serving up island food, cold drinks, fresh coconuts, sweet treats, clothing, and live Cook Islands stringband tunes. Come hang out, grab a bite, and enjoy the community atmosphere with the locals.
Image
Ada's Market in Atiu
For those lucky enough to visit the eco-adventure that is our island of Atiu, be sure to visit Ada's Market at the Tengatangi Hardcourt. Held every other Thursday from 5pm, this market is the perfect spot to grab local food and drinks to take back to your accommodation and enjoy. Since most accommodation on the island is self-contained, this is a great opportunity to stock up on fresh produce, bottles of freshly squeezed coconut cream, baked bread, and more!
A FEW HELPFUL TIPS
For the best selection of fresh food, arrive early. Bring New Zealand dollars or Cook Islands coins in small denominations, as most stalls are cash only and change may be limited. Remember to take a reusable bag for your purchases, and be sure to chat with the friendly vendors. They're happy to share stories about their produce and recommend local specialties.